Strawberry Cheesecake Overnight Oats

Name: Strawberry Cheesecake Overnight Oats
Prep time: 10 min
Total time: 4 h
Yield: 2 servings
Ingredients: 1 cup rolled oats; 1 cup milk (or dairy-free alternative); 1/2 cup Greek yogurt; 1/4 cup cream cheese, softened; 2 tablespoons honey or maple syrup; 1 teaspoon vanilla extract; 1 cup fresh strawberries, chopped; Crushed graham crackers (optional); Extra honey or syrup for drizzling (optional)

Highlighted under: Healthy Everyday Eats

I love starting my mornings with a delicious and nutritious breakfast, and these Strawberry Cheesecake Overnight Oats have become my favorite go-to. With fresh strawberries and a creamy cheesecake flavor, these oats are not only satisfying but also incredibly easy to prepare. Just mix, chill, and enjoy! They are the perfect combination of sweet and tangy, making breakfast something I truly look forward to each day. Plus, they’re great for meal prep, so I always have a healthy option waiting for me in the fridge.

Created by

Callie Morgan

Last updated on 2026-01-24T10:19:10.076Z

When I first decided to try making overnight oats, I was skeptical about how flavorful they could really be. But after experimenting with different toppings and flavors, I found the perfect combination in these Strawberry Cheesecake Overnight Oats. The cream cheese adds that rich, indulgent texture, while the strawberries bring a burst of freshness that brightens each bite.

I discovered that letting the oats soak for at least 4 hours really helps them absorb the flavors and become creamy. For an extra touch, I like to top them with a dollop of Greek yogurt before serving, which enhances that cheesecake feel!

Why You'll Love This Recipe
Creamy cheesecake flavor with a touch of fresh strawberries
No cooking required, perfect for busy mornings
Easily customizable with your favorite toppings

Understanding the Ingredients

The base of these Strawberry Cheesecake Overnight Oats revolves around rolled oats, which provide a hearty texture and absorb moisture from the liquids. Choosing high-quality oats ensures a creamy consistency. For a vegan twist, substitute dairy milk with almond milk or oat milk, and use coconut yogurt instead of Greek yogurt. These substitutions will still yield a delightfully creamy texture without losing the flavor profile.

Incorporating cream cheese adds a distinctive cheesecake flavor that elevates these oats beyond the typical breakfast fare. Make sure the cream cheese is softened to avoid lumps; using a hand mixer can help achieve a smooth mix. If you're looking for a lighter option, consider using a reduced-fat cream cheese or whipped cream cheese, which can still deliver the desired creaminess without the extra fat.

Preparation and Storage Tips

Preparation takes minimal time—just about 10 minutes to mix everything before refrigerating. When dividing the oats into containers, ensure they are airtight to prevent moisture from affecting texture. Storing these oats properly means you can enjoy them for up to 5 days in the fridge, making them an excellent option for meal prep. Consider using mason jars for easy transport and an appealing presentation when enjoying on the go.

For a thicker consistency, increase the oats to milk ratio slightly, or let them sit overnight in the fridge for 8 hours, which allows the oats to fully hydrate and soften. Alternatively, if you prefer a looser texture, add a splash more milk in the morning before serving. This adaptability means you can tailor the oats to your specific texture preferences each time.

Ingredients

Gather these ingredients to make your Strawberry Cheesecake Overnight Oats:

Oats Base

1 cup rolled oats
1 cup milk (or dairy-free alternative)
1/2 cup Greek yogurt
1/4 cup cream cheese, softened
2 tablespoons honey or maple syrup
1 teaspoon vanilla extract

Toppings

1 cup fresh strawberries, chopped
Crushed graham crackers (optional)
Extra honey or syrup for drizzling (optional)

Make sure to have fresh strawberries on hand for that delicious topping!

Instructions

Follow these simple steps to prepare your overnight oats:

Combine Ingredients

In a bowl, mix the rolled oats, milk, Greek yogurt, cream cheese, honey, and vanilla extract until well combined.

Add Strawberries

Fold in the chopped strawberries, reserving a few for topping later.

Chill

Divide the mixture into two airtight containers and seal. Refrigerate for at least 4 hours or overnight.

Serve

When ready to serve, top with reserved strawberries, graham crackers, and a drizzle of honey or syrup if desired.

Enjoy your delicious and creamy Strawberry Cheesecake Overnight Oats!

Pro Tips

Feel free to substitute the strawberries with your favorite fruits like blueberries or bananas for a different flavor.

Serving Suggestions

These overnight oats are incredibly versatile. You can elevate the dish by experimenting with various toppings such as seasonal fruits like blueberries or bananas, which can complement the cream cheese flavor perfectly. For an added crunch, consider incorporating nuts or seeds, such as sliced almonds or chia seeds, to introduce varying textures and nutritional benefits.

If you're serving guests or want to treat yourself, consider layering the ingredients in a parfait style. Start with a layer of oats, followed by chopped strawberries, and repeat until the jar is full. This visually appealing presentation not only looks great but also allows the fruit flavors to mingle beautifully with the creamy oat base.

Flavor Variations

To keep your breakfast interesting, explore different flavor variations of these overnight oats. For a chocolate cheesecake experience, mix in a tablespoon of cocoa powder with the base ingredients. You can also add chocolate chips or swap the honey for chocolate syrup to satisfy any chocolate cravings.

If you prefer a tropical twist, substitute fresh strawberries with mango or pineapple, and add a sprinkle of shredded coconut to give a vacation vibe to your breakfast. A dash of cinnamon or nutmeg mixed into the base can also provide a warm, comforting flavor, making it a great option for cozy mornings.

Questions About Recipes

→ Can I make these overnight oats vegan?

Yes! Substitute the milk with a plant-based milk and use dairy-free yogurt and cream cheese.

→ How long do these overnight oats last in the fridge?

They will stay fresh for up to 5 days when stored in an airtight container.

→ Can I use quick oats instead of rolled oats?

Quick oats can be used, but the texture will be a bit softer. Rolled oats are recommended for better consistency.

→ What other toppings can I add?

Try adding nuts, seeds, different fruits, or even a sprinkle of cinnamon for extra flavor.